|
|
The
Elliot Manchester |
Jacksons
Row, Manchester, M2 5WD |
|
|
Restaurant
opens in October 2008 |
|
|
|
|
|
Simply
Heathcotes to become The Elliot |
Celebrity
chef Paul Heathcote has revealed his ambitious plans for a new £1m
fine dining restaurant in Manchester city centre to replace Simply
Heathcotes. |
The entrepreneur, who has a portfolio of 15 restaurants across the
North West, is pledging to open the best restaurant Manchester has
ever seen. |
“The
Elliot”, a 70-cover restaurant, will open in October, replacing
the existing Simply Heathcotes on Jacksons Row. |
One
of the main features of the new restaurant will be a plush champagne
bar which will have a cellar of more than 50 varieties of champagnes
- the largest selection in Manchester and one of the largest in the
North West. |
Paul
said: “I want this to be a restaurant which all of Manchester
can be proud of. I am aiming to create the best restaurant in the
city.
“It will be something really different to what is on offer at
the present time and we hope this is an opportunity to really raise
the bar in terms of quality.” |
A
selection of signature dishes along with some of the favourite dishes
tasted by customers during the last 12 years will be brought back
on to the menu during the final weeks. |
Paul
added: “We want the next two weeks to be a celebration of everything
which we have achieved during the last 12 years and we want to give
our loyal diners the chance to eat some of the dishes which have become
their firm favourites during this time". |
Simply
Heathcotes closed on March 9th but
is reopening as The Elliot in October 2008. |
|
Simply
Heathcotes Manchester |
|
This
bustling British restaurant, just around the corner from the Manchester
Opera House, has a modern and contemporary style that has widely
been recognised as rejuvenating the Manchester eating out scene
since renowned chef Paul Heathcote opened it in 1996. |
Sitting
in the business district of the city centre, close to the Town Hall
and designer shops, Simply Heathcotes is ideally located for a quick
lunch, when you don’t feel like cooking in the evening or
when you want to enjoy a classic Sunday lunch with friends and family.
With the Manchester Opera House just 5 minutes walk around the corner
and both the MEN Arena and Bridgewater Hall only a short stroll
away, it's also the ideal place for a pre-show meal. |
A family
friendly restaurant, children are welcome and Heathcote's even make
a 25p donation to Childline for every meal sold off the children's
menu. Toddlers even eat free! |
|
|
Relax with a frozen G&T on the brown B Italia settees, then make
your way to the spacious dining area with Phillippe Starck chairs,
ceiling high mirrors and natural lightings. |
Experience
chef Laurence Tottingham's excellent British cooking and the warm
welcome of the team. |
Simply Heathcotes serve up some great British dishes using the best
locally sourced ingredients and there's plenty of local specialities
on offer such as Lancashire Lamb Hotpot, Bury Black Pudding, Goosnargh
Duck and Steak & Kidney Pudding. |
The
restaurant
works closely with farmers and growers who care, meaning the produce
used is the best; naturally reared chicken from Goosnargh, hand selected
cuts of matured English lamb and beef from pedigree stock, artisan
cheese and seasonal fruit and vegetables. |
The
restaurant also has a private dining room which seats 60 guests,
ideal for business and social events. |
|
|
|
Book
a table online at the Elliot |
|
Now
that you have read all about the Elliot, why don't you give the
restaurant a go? BOOK YOUR TABLE ONLINE NOW!!! It doesn't cost you
anything to use this service and it's fast and secure, allowing
you to see whether there is availability or not within seconds.
You can reserve a table by filling in your details on the right
hand side and you will be sent an email or text message to confirm
your booking.
|
|
To
book a table by phone, call 0161 835 3536 |
|